Commis Chef

JOB TYPE LOCATION COMPANY
Part Time St Julians Club Twenty Two

Club 22 is seeking to recruit a Commis Chef to be responsible for food preparation.

The selected candidate will ensure a high standard of food hygiene, control food waste while delivering exceptional service to the club’s customers.

Position requirements:

  • Certification from ITS on Food Preparation and Production or equivalent
  • A minimum of 1 year working experience in a similar role
  • A passion for delivering high-quality service to customers
  • Good communication skills, both verbal and written
  • Creativity, a positive working attitude and ability to work on own initiative

If you match the requirements above, please send your CV to: 22@onvol.net

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