|Full Time + Part Time||Qawra||Dolmen Resort Hotel|
We are seeking to recruit passionate Chefs with innovative ideas and enthusiasm for food creations to join our dynamic team on a full-time or part-time basis in the following positions.
- Demi Chef de Partie
- Commis Chefs
Reporting to the Executive Chef and Sous Chefs, the selected candidates will be required to work in the various food outlets and operations throughout the Hotel. Food preparation and production procedures have to adher to our Food Quality standards. All Food Hygiene policies must be followed and attention for wastages and food cost is required at all times.
To qualify for these roles, candidates should:
- have worked for at least one year within a Four / Five-Star Hotel or Restaurant/Outlet in a similar role;
- have good communication skills, both verbal and written;
- possess a positive working attitude, an independent mind-set and attention to detail;
- demonstrate creativity whenever possible.
If you are interested in the above positions, kindly send an updated CV with a covering letter to the HR Department at firstname.lastname@example.org